Years: 2021
Location: Luxembourg
Surface: 290 sqm
Qualification: Hotels & Restaurants - Patrimonial

Project: Transformation of an existing historical restaurant, open to its customers

The restaurant is part of the Unesco heritage because it houses a superb fresco dated 1806. This one is the work of Brother Abraham of the Abbey of Orval. It was the first Italian restaurant in the Grand Duchy of Luxembourg. Under the name of Giorgio, the establishment opened on May 22, 1979 and quickly became a must. EL’LE ARCHITECTS was able to highlight this heritage dimension while giving it a touch of modernity and functionality, but also a great originality.